Course details

Kiwami course 4,928 yen (tax included)

4928 yen(Tax included)

<All-you-can-eat discount> Children: Free / Elementary school students: Half price / Seniors: 500 yen discount (65 years and older)

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If you want to enjoy a higher level of luxury, this is the course for you.In addition to the Mankai course, there is a wide range of luxurious menu items including Wagyu beef and specially selected sushi.Perfect for those who want to enjoy all-you-can-eat with an emphasis on quality! *Safe ingredients at reasonable prices We purchase and cook with food safety as our number one priority.No processed meat is used!

Course menu

<Meat>

Pork belly/Pork loin/Young chicken thigh/Tetchan/Pulp/Chicken cartilage meatball/Shiso meatball/Cheese-fried meatball/Beef belly/Wagyu beef loin/Wagyu beef ribs

<Sushi>

Salmon/Tuna/Squid/Shrimp/Sweet shrimp/Prosciutto mayonnaise/Egg/Inari/Seared salmon with mayonnaise/Seared squid with mayonnaise/Seared shrimp with mayonnaise/Squid with mentaiko mayonnaise/Shrimp with mentaiko mayonnaise/Seared wagyu beef sushi

<Sushi Gunkan>

Natto/Tuna mayonnaise/Corn mayonnaise/Chanja/Takowasa/Crab salad/Shrimp mayonnaise/Fried chicken mayonnaise/Negitoro/Ikura/Salmon toro/Shrimp tempura hand roll/Wagyu beef sukiyaki hand roll (Tsukimi)/Beef sukiyaki hand roll (Tsukimi)

<Snacks>

French fries/Chanja/Takowasa/Cabbage snack/Kimchi/Oi kimchi/Edamame

<One item>

Chawanmushi/Fried chicken/Karaage tentacles/Chijimi/Hamburg steak/Stewed pork/Fried octopus/Cheese mochi/Shrimp chili/Shrimp mayonnaise/Bite-sized cutlet

<Tempura>

Sweet potato/shrimp/prawn/squid/eggplant/sillago/lotus root/shiitake mushroom/chicken/conger eel

<Hot pot ingredients>

Sausage/ham/fish cake/tofu/sliced mochi/tteokbokki/cheese tteokbokki/boiled dumplings/mochi pouches/mozzarella/maroni/Chinese noodles/udon

<Pot vegetables>

Vegetable mori/white onion/Enoki mushroom/thinly sliced burdock/radish/mizuna/Chinese cabbage/mushroom mix/lettuce/bean sprouts/garlic chives

<Salad>

Salad mix/Sliced onion/Corn/Tuna

<Dressing>

Sesame/Caesar/Japanese style

<Children's menu>

Three-color rice/Children's curry/French fries/Fried chicken

<Sushi>

Egg/Tuna with mayonnaise/Corn with mayonnaise/Crab salad/Fried chicken with mayonnaise/Hamburg steak/Inari

<Condiments>

Spring onion/Momiji oroshi/Yuzu pepper/Grated garlic/Egg/Ray oil/Salt/Matcha salt/Curry salt

<Dashi>

Kelp Stock/Sukiyaki Stock/Collagen Stock/Chige Stock/Spicy Hot Pot Stock/Motsu Stock

<Dipping sauce>

Sesame/Ponzu/Salted lemon ponzu/Japanese style dashi

<Salad bar> Free

<Drink bar> +330 yen (tax included) / Free for infants

<Dessert bar> +330 yen (tax included) / Children +165 yen (tax included)

<Set bar> +550 yen (tax included)

*In order to ensure that you enjoy fresh meat, please only order as much as you can eat.If the amount of leftover food exceeds 500g, we will charge you separately.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/03/24 update